Sixty Three Clinton

• bianca@pommecreative.com
• info@63clinton.com

Maggie

My boyfriend booked this place for our first official dinner as a couple. I would've given it a five star review since everything was super nice until a little episode happened as we were leaving. My boyfriend did make note that it was a special occasion and they even congratulated when we checked in (which we thought was very nice). But there were two parties next to us, that received little cards (like thank you/congratulations cards) but we never got one (one of the parties were two guys that were friends). We were disappointed in this treatment. But the food and atmosphere was great. The breakfast taco? I totally get why everyone recommends it—it’s a must-try! We also added the uni and the flavors were on point, and the combination of ingredients made it the perfect start to dinner. The service was great too—friendly, attentive, and made the experience even better. If you’re in the Lower East Side and craving great food, definitely add 63 Clinton to your list! It’s got the perfect balance of delicious dishes, a relaxed vibe, and fantastic service.

Katie Donnel

The photos simply don’t do it justice. We sat at the bar for this dinner for no reason than we just wanted to have a nice dinner and it turned into so much more. Let’s start with the staff - they’re all time, considerate and generous with their time and knowledge. Not to mention a group of people you’d hope to be friends with. Now let’s move onto the main event. The food - it’s spectacular. And like, I’m really not that easy to please in the sense that there’s good food and then there’s next level food. So let me tell you—every bite I took was insane. You can tell the chefs have fun, but they’re serious about every bite you have and intentional to make sure it’s one of the best you’ve had. Jesus the breakfast taco paying homage to the owners story, stop it. This is the easiest $110 I’ve ever spent and it’s so under priced I’d go again any time they’d have me. It’s the type of meal you smile when you think about it—all the way down to the matchbooks at the end.

Nicole Kim

Had a wonderful time at Sixty Three Clinton on my birthday. I had a reservation at 6pm and had to leave before 7:30pm, but didn’t realize until I asked, that the dining experience will take a little over 2 hours. The hostess was so accommodating and had the chefs expedite my dishes so I can leave on time. Everyone there was very friendly, welcoming, and bubbly. Every staff that came by described every dish in detail, and also gave me complimentary drinks cause it was my birthday. I sat at the kitchen counter which was very cool since I had a direct view of the kitchen and chefs at work. I opted in for the caviar hand roll which I highly recommend since that was my favorite out of all the dishes. My least favorite dish was the duck leg cassoulet (since I’m not a huge fan of beans). However, all other dishes were top notch and tasty. All the staffs there made me feel very special on my birthday by stopping by and chatting with me, and wishing me happy birthday the entire time. They even brought out the last course with a candle and a hand written birthday card. Also was told that tonight was the first time they brought out carrot cake which was delicious btw. I definitely want to stop by again once they update the menu for the next season. Highly recommend!

David Montgomery

We celebrated our engagement here last night and had the most amazing experience. From start to finish the staff were unbelievable and truly helped make this day even more special for us. They gave us great recommendations for wine and provided us with champagne to celebrate and a dessert wine to finish this incredible evening off. All of the courses were amazing but the first course taco, cheese soufflé and sixth course granita stood out to us. I would absolutely come here again. It was very welcoming and an incredible experience overall.