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I loved the place but for gods name please do not call your shrimp lemon dish ceviche , it has nothing in common with real ceviche. Perrogies were good and shrimp tacos were alright. Vibes are amazing , dark theme and chill music was a hit , I will be definitely back for some drinks. God bless
The meals had a different unique twist to them and really enjoyed the homemade condiments and admiring all of the breads as well. Caesar has a great kick with all the right ingredients and garnishes. We came on a weekend and it seemed to be less busy but the brunch food was quite a long wait. If you can allow extra time and don’t arrive too hungry, it’s worth the wait. Had the ceviche as an appetizer and it was tasty. We were too hungry by the time the main food came and forgot to take pictures but the diner breakfast is excellent and a good portion, the brisket Benny is also very good and the meat is high quality. Loved that would could have a side salad with the meal instead of starches. The server was accommodating with the personalized requests and it was a bonus to have a weekend farmers market right outside the entrance.
I visited The Black Sheep restaurant at its new location on Lower Water st. today and it did not disappoint. Having visited the Dresden location in the past, I will say it has even gotten better. Despite the trout benedict being sold out, I ordered the pastrami benedict, eggs were cooked perfectly and the in house smoke flavour on the pastrami was delicious. We also ordered the fish cakes with poached eggs and it was also really delicious and had excellent seasoning. Capri, our server gave great suggestions for other great eats & drinks in Halifax and was very friendly. Loved this spot!
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