Aria Restaurant Sydney

• ariasydney@solotel.com.au

Honey Taylor

We had our wedding at Bib and Tucker on 1 March, booking the entire venue for ourselves, and it was incredible. As expected, the venue was a total standout. The food was amazing - shared style, beautifully presented, and absolutely delicious. The sunset over the water provided the perfect wow factor, especially for our guests visiting from interstate and overseas. What truly made the experience special was the staff. Sophia, the event manager, was incredibly helpful and supportive in the lead-up to the event. On the night, Josh, Lucy, and their team were fantastic - friendly, flexible, and attentive. We couldn’t have asked for a better venue for our wedding and wish we could do it all over again!

Peggy Aurora

I’ve been here twice, and each visit has been a surprise, creating precious memories. The food is incredibly creative, delicious, and beautifully presented. One word to describe my feeling: “WOW”! The service is superb—attentive and swift. The team is always working hard to assist customers. The view is stunning, especially if you’re a sea lover. Good food, good company, and excellent service—it’s what I’d call a dose of therapy for our mental well-being. I’m truly thankful to the team for creating such a magical place. They may not have a Michelin star yet, but I think they’re better than some Michelin-starred restaurants.

Mel Scott (Melscottyy)

I held my baby shower here on a Saturday morning and it was truly amazing! I coordinated the event with Sophia in the lead up and then Lucy managed the event on the day. I had a group booking of 20 people with a semi-set menu but plenty of customisation for guests to choose what they wanted and pay for themselves at the end. The food was well presented and full of flavour, the coffee was great and the juices refreshing. Unfortunately it was a hot day (34°C) and parking was a struggle for guests due to a surf event going on but the staff emailed me to give me a heads up of this on the day which I was very appreciative of. The staff were very attentive and respectful of our space, I couldn't fault them. My only critique is that the bookings were tightly booked back to back. I had arrived 20 minutes prior to set up and the table wasn't ready yet. The staff kindly asked the guests to finish up though and quickly organised and cleaned the tables for me. I will certainly be back for more coffee and brunch dates or for future events.

Robyn Buckley

What a fantastic experience! I’ve been meaning to check this place out for a while, and it definitely didn’t disappoint. It’s way more relaxed and casual than I expected, which was a pleasant surprise. The food is incredibly unique and packed with flavour — I love how they focus on using whatever’s in-season. The presentation of the dishes is absolutely stunning (you’ve got to try the wood-fired pumpkin and the strawberries & cream cheesecake – so good!). Plus, the view across the ocean is pretty special. Friendly staff, awesome coffee... I’ll definitely be back!